Serves: 6
What You'll Need:
8 apples, peeled, cored and sliced
1 cup water
8 tbsp white sugar
1/4 cup packed brown sugar
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
What You'll Do:
1) Cut your apples in fourths, place in 2-qt saucepan with 1 cup water over medium heat. Heat until boiling, stirring occasionally.
2) Reduce heat to simmer. Let simmer 5-10 minutes, or until all the apples are tender. (You will have to stir a few times here, also)
3) Add the remaining ingredients, stir and mash up apples until they are in small bits.
4) Store in refrigerator until ready to serve....DELICIOUS!!
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